Ok so first things first. This isn't a french recipe, its Belgian and comes from the Belgian town of … [read more]
Baking!
Apricot Cake
Or cake aux abricots in french! Apricots are plentiful this time of year and this is an easy way to … [read more]
Coconut Cake
Another simple, easy to make cake that is a tried and tested goûter time staple here :) … [read more]
Chocolate Pear Cake
Chocolate and pears go so well together, the dark chocolate and sweet moist pears make a lovely … [read more]
Some recent recipes
Apple Loaf
This is really just a variant of the French Yoghurt Cake that I already posted but includes apples. … [read more]
Biscuit Roulé
A biscuit roulé (literally meaning rolled biscuit) is very similar to a swiss roll and particularly … [read more]
Gougères “Cheese Puffs”
A gougère is a baked savory choux pastry made of choux dough mixed with … [read more]
Endives Au Gratin
I was trying to think of a suitable name in english for this dish but couldn't so I just stuck to … [read more]
Tarte Auvergnate
Auvergne is a region in south central France, home to the city of Clermont-Ferrand. This recipe is … [read more]
Pate Brisee
This is a really versatile pastry and it adapts perfectly to both savoury and sweet recipes. … [read more]
Tartiflette
A tartiflette is a gratin with potatoes, lardons and onions topped with melted savoyard cheese … [read more]
Flammeküche
Flammeküche is the Alsatian word for what is called a tarte flambée in french. It has a thin bread … [read more]
Ham, Cheddar and Mustard Loaf
This is another savoury loaf (or cake as they say in french!) which is perfect as an aperitif or … [read more]