Clafoutis is a baked dessert made with fruit, usually black cherries, arranged in a … [read more]
Baking!

Quatre-Quarts
The quatre-quarts is a classic recipe from the french repertoire. Directly translated into english … [read more]

French Apple Tart
There is nothing nicer than a good old apple tart - plenty of apples around this time of year and as … [read more]

Coconut Cake
Another simple, easy to make cake that is a tried and tested goûter time staple here :) … [read more]
Some recent recipes

Gaufres de Liège or Belgian Liège Waffles
Ok so first things first. This isn't a french recipe, its Belgian and comes from the Belgian town of … [read more]

Apple Loaf
This is really just a variant of the French Yoghurt Cake that I already posted but includes apples. … [read more]

Gratin Dauphinois
Gratin dauphinois is a traditional french dish that may be eaten as a side dish or as a meal in … [read more]

Ham, Cheddar and Mustard Loaf
This is another savoury loaf (or cake as they say in french!) which is perfect as an aperitif or … [read more]

Pot-Au-Feu or French Beef Stew
A pot-au-feu is a french beef stew, which uses mostly inexpensive cuts of beef that need to be … [read more]

Coconut Cake
Another simple, easy to make cake that is a tried and tested goûter time staple here :) … [read more]

Pea and Lardon Velouté
This is a really tasty soup and with peas, lardons and potatoes it really is a meal in itself. The … [read more]

Hachis Parmentier
A hachis parmentier is a french version of what is called shepherds pie in the english speaking … [read more]

Quatre-Quarts
The quatre-quarts is a classic recipe from the french repertoire. Directly translated into english … [read more]















