Its another loaf recipe - easy, versatile and perfect for the "goûter" I tend to use my loaf tin … [read more]
Baking!
Apricot Cake
Or cake aux abricots in french! Apricots are plentiful this time of year and this is an easy way to … [read more]
Marble Cake or Gateau Marbré
This is another traditional french cake that is very popular at goûter time and is a real favourite … [read more]
Chocolate Pear Cake
Chocolate and pears go so well together, the dark chocolate and sweet moist pears make a lovely … [read more]
Some recent recipes
Ham, Cheddar and Mustard Loaf
This is another savoury loaf (or cake as they say in french!) which is perfect as an aperitif or … [read more]
Bayonne ham and Olive Madeleines
Madeleines are one of France's favourite small cakes. In this recipe I've used a madeleine tin to … [read more]
Tartiflette
A tartiflette is a gratin with potatoes, lardons and onions topped with melted savoyard cheese … [read more]
Chocolate Mousse
Chocolate mousse - an extremely easy dessert to make with only two ingredients! It's quick, easy and … [read more]
Chocolate Pear Cake
Chocolate and pears go so well together, the dark chocolate and sweet moist pears make a lovely … [read more]
Ficelle Picarde
A ficelle picarde is a savoury crepe, from, yep you've guessed it, the Picardie region. This a great … [read more]
Tarte Tatin
Tarte Tatin is a well known french apple tart. Research shows that it is called after two sisters, … [read more]
Endives Au Gratin
I was trying to think of a suitable name in english for this dish but couldn't so I just stuck to … [read more]
Quatre-Quarts
The quatre-quarts is a classic recipe from the french repertoire. Directly translated into english … [read more]