Flaugnarde or flognarde is a baked French dessert with fruit and a thick flan-like batter hailing … [read more]
Baking!

French Yoghurt Cake
This is a very simple plain cake, and one that almost all french kids start with when … [read more]

French Pear & Almond Tart
This pear and almond tart or amandine aux poires is also known as Tarte Bourdaloue and was created … [read more]

Tarte Tatin
Tarte Tatin is a well known french apple tart. Research shows that it is called after two sisters, … [read more]
Some recent recipes

Orange Loaf Cake “Cake à l’Orange”
Another loaf cake - this one is perfect for gouter but is also a nice breakfast cake! … [read more]

Chocolate Pear Cake
Chocolate and pears go so well together, the dark chocolate and sweet moist pears make a lovely … [read more]

Beef Bourguignon
Beef bourguignon (sometimes also called beef burgundy in english) is a well known traditional french … [read more]

Pea and Lardon Velouté
This is a really tasty soup and with peas, lardons and potatoes it really is a meal in itself. The … [read more]

Ratatouille
Ratatouille is a stewed vegetable dish from Provence and mainly thought to be from Nice which … [read more]

French Apple Tart
There is nothing nicer than a good old apple tart - plenty of apples around this time of year and as … [read more]

Chocolate Mousse
Chocolate mousse - an extremely easy dessert to make with only two ingredients! It's quick, easy and … [read more]

Tarte Tatin
Tarte Tatin is a well known french apple tart. Research shows that it is called after two sisters, … [read more]

Financiers with Raspberries
Financiers are a french pâtisserie made with ground almonds. In 1890 the pâtissier Lasne … [read more]















