Sablé cookies are a traditional Christmas fare in France, although they are well loved all year … [read more]
Baking!
Banana Loaf
Well this definitely isn't a french recipe but one that I have always made when there were a few … [read more]
Biscuit Roulé
A biscuit roulé (literally meaning rolled biscuit) is very similar to a swiss roll and particularly … [read more]
Clafoutis
Clafoutis is a baked dessert made with fruit, usually black cherries, arranged in a … [read more]
Some recent recipes
Courgette Soup
The chill in the air this weekend meant I made my first soup in a long time. The main advantage to … [read more]
Ratatouille
Ratatouille is a stewed vegetable dish from Provence and mainly thought to be from Nice which … [read more]
Coconut Cake
Another simple, easy to make cake that is a tried and tested goûter time staple here :) … [read more]
Flammeküche
Flammeküche is the Alsatian word for what is called a tarte flambée in french. It has a thin bread … [read more]
Biscuit Roulé
A biscuit roulé (literally meaning rolled biscuit) is very similar to a swiss roll and particularly … [read more]
Fondant Au Chocolat
Yes you’ve guessed it right – a delicious, rich, chocolate-y chocolate cake. Perfect for … [read more]
Clafoutis
Clafoutis is a baked dessert made with fruit, usually black cherries, arranged in a … [read more]
Bayonne ham and Olive Madeleines
Madeleines are one of France's favourite small cakes. In this recipe I've used a madeleine tin to … [read more]
Vichyssoise
Vichyssoise - otherwise known as leek and potato soup! The autumn evenings are perfect for soup and … [read more]